The Janmashtami Special Collection from Mishtanna offers a curated selection of traditional Bengali delicacies, perfect for celebrating the divine occasion. Each dish is crafted with care, blending rich flavors and pure ingredients to create a festive experience that honors tradition and delights the palate.
This Janmashtami, relish Mishtanna’s traditional Noni —made from fresh Kheer , pure cow’s milk, saffron, and cardamom. Rooted in Bengal’s festive heritage, it embodies the devotion and joy of celebrating...
Celebrate Janmashtami with Mishtanna’s Tal Patisapta—soft crêpes filled with a rich blend of fresh palm pulp (tal) and sugar, offering a pure taste of Bengal’s festive tradition. Each bite reflects...
Celebrate Janmashtami with Mishtanna’s Tal Kheer—creamy Bengal-style pudding made from fresh palm extract, pure milk, and aromatic cardamom. Slow-cooked to perfection, it captures the rich tradition and devotion of Lord...
This Janmashtami, relish Mishtanna’s Makhan Michri—creamy butter blended with crunchy mishri crystals, inspired by Lord Krishna’s favourite treat. A pure, traditional delight that captures the devotion, innocence, and joy of...
Indulge in the luxurious taste of Mishtanna’s Chandana Kheer — a smooth and creamy dessert made from thickened milk, delicately flavoured with saffron and garnished with chopped pistachios. Served in...
This Janmashtami, relish Mishtanna’s traditional Noni —made from fresh Kheer , pure cow’s milk, saffron, and cardamom. Rooted in Bengal’s festive heritage, it embodies the devotion and joy of celebrating...
Celebrate Janmashtami with our Eggless ‘Happy Birthday Gopal’ Cake—soft, moist layers topped with vibrant cream, playful decorations, and festive sprinkles. A delightful tribute to Lord Krishna’s birthday, blending devotion, joy,...
