Durga Puja Special

Cake Sandesh is an innovative twist on the classic Bengali Sandesh. It's made by combining the base ingredients of Sandesh (chhena or paneer and sugar). Resulting in a dessert that...

A cherished delight from the heart of Bengal, where each bite is a symphony of flavors and textures. These soft, spongy balls of goodness are soaked in fragrant sugar syrup,...

A heavenly creation that embodies the essence of indulgence and tradition. These round delights are meticulously crafted from fragrant ghee, roasted flour, and pistachios, then lovingly shaped into perfect spheres....

Discover the magic of tradition with Mishtanna’s Jolbhara Talsash, a signature Bengali delicacy loved for its soft texture and delightful surprise within. Crafted with a smooth outer layer of fresh...

Kheer Ball is an indulgent Indian dessert made by shaping soft balls from chhena & khoya , and soaking them in rich, creamy kheer (a sweetened milk-based pudding). The kheer...

Kheer Kadam, famously known as Raskadam, is a quintessential Bengali delicacy that surprises with its ingenious layers. At its heart lies a juicy rasgulla, enveloped in a rich, sweetened khoya...

Monohara is a traditional Bengali sweet known for its unique combination of textures and flavors. It consists of a soft, spongy core made from chhena (Indian cottage cheese) encased in...

Enjoy the richness of best sweet shop in Kolkata Mishtanna with our seasonal delicacy, Nolen Gur Talsash, crafted specially for winter celebrations. This authentic Bengali sweet brings together fresh chhena...

Chocolate Ball is a delicious fusion of traditional Indian flavors and rich chocolate. These indulgent treats combine the sweetness of chocolate sandesh with the richness of chocolate, offering a perfect...

Choco Sandesh is a fusion dessert that combines the classic Bengali Sandesh with chocolate. It's made by kneading fresh paneer (Indian cottage cheese) with powdered sugar and cocoa powder. The...

Choco Chip Sandesh is a modern twist on the traditional Bengali sweet, Sandesh. It is made from chhana (Indian cottage cheese) and sugar, molded into bite-sized pieces, and topped with...

A culinary gem from Bengal, where the nutty richness of posto (poppy seeds) meets the sweetness of sugar to create a symphony of flavors. Each delicate piece is meticulously crafted,...