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Golden, grainy, and gently sweet – Mishtanna’s Moong Laddu is a nostalgic delight made from roasted moong dal, pure ghee, and a dash of cardamom. Soft yet textured, rich yet light, this laddu melts in your mouth while filling it with the warmth of tradition. A perfect offering for festivals, pujas, or a moment of pure indulgence.
Handcrafted with heritage. Served with love.