Discover the essence of Bengali sweetness with our Ross Sweets Collection, a celebration of iconic syrup-based delicacies like Rosogolla, Gulab Jamun, Pantua, Kesar Malai Roll, and Shanti Bhog. These wet sweets offer a unique sensory experience — soft, juicy textures paired with rich, aromatic flavors that melt in your mouth.
Perfect for festive moments, heartfelt gifting, or a personal indulgence, each sweet in this collection is a handcrafted homage to Bengal’s rich culinary heritage.
A quintessential Bengali delicacy that melts in your mouth, offering a burst of sweetness and joy with every bite. These soft, spongy balls of goodness are immersed in a delicate...
A symphony of crispiness and sweetness, Jalebi is an iconic Indian sweet that captivates with its intricate swirls and golden hue. Made from fermented batter fried to perfection and soaked...
A juicy twist on the classic mishtanna! Soft, spongy rosogollas soaked in fragrant mango syrup, bursting with fruity flavor in every bite. Light, refreshing, and irresistibly delicious