Ros Sweets

Discover the tropical twist on a classic Bengali favorite with Mishtanna's Coconut Rosogolla. These soft and spongy Rosogollas are delicately infused with the natural sweetness of coconut, offering a unique...

A divine offering of peace and sweetness, where every bite evokes a sense of tranquility and delight. These delicately crafted sweets are infused with the essence of tradition and love,...

A royal mishtanna creation, where soft chamcham is layered with rich malai and topped with luscious mango pulp. Creamy, juicy, and decadently sweet—it's summer served in every bite

A creamy delight that embodies the essence of indulgence and tradition. Each Cham Cham, soaked in a fragrant sugar syrup, is filled with a luxurious mixture of malai (clotted cream)...

Indulge in the opulence of Kesar Malai Roll, where rich creaminess meets the exotic flavor of saffron. This decadent sweet features a velvety malai (cream) filling infused with strands of...

Kesar Rasmalai is a classic Indian dessert featuring soft, spongy cheese discs (rasgullas) soaked in a rich, saffron-infused milk syrup. The dish is garnished with chopped nuts like pistachios and...

A rich mishtanna indulgence where soft rasmalai soaks in mango-infused creamy milk. Delicately flavored and garnished with nuts, it’s a fruity, melt-in-the-mouth dessert that brings summer sweetness to every bite!

Dive into a rich, indulgent experience with Mishtanna’s Rosomalai Cup, where tradition meets taste in every spoonful. Soft, saffron-hued chenna balls soak in a velvety, cardamom-scented milk, gently thickened and...

A luscious mishtanna fusion of creamy kheer and juicy mangoes. Slow-cooked with love, enriched with dry fruits, and bursting with tropical flavor—every spoonful is a rich, fruity indulgence perfect for...