Discover the essence of Bengali sweetness with our Ross Sweets Collection, a celebration of iconic syrup-based delicacies like Rosogolla, Gulab Jamun, Pantua, Kesar Malai Roll, and Shanti Bhog. These wet sweets offer a unique sensory experience — soft, juicy textures paired with rich, aromatic flavors that melt in your mouth.
Perfect for festive moments, heartfelt gifting, or a personal indulgence, each sweet in this collection is a handcrafted homage to Bengal’s rich culinary heritage.
A tantalizing twist on the classic favorite, where the richness of butterscotch meets the indulgence of soft, spongy Rosogolla. Delight your taste buds with this innovative fusion, perfect for adding...
Chitrakut is a traditional Indian sweet made from a blend of sugar, ghee (clarified butter), and various nuts and spices. It's often shaped into rectangular pieces and sandwiched with sandesh...
Indulge in the divine sweetness of Malai Amrit, a delicacy born from Bengal’s heart—where every drop of milk whispers stories of love, tradition, and tenderness. Nestled in a handcrafted cup,...
Indulge in the delicate sweetness of Mishtanna Kesar Bhog, a soft, melt-in-the-mouth Bengali delicacy known for its rich aroma and smooth texture. Made from fresh chhena and carefully balanced sweetness,...
Mishtanna Chhana Pora ✨ Shelf Life: 2 Days | Storage: Keep in Cold Counter A slice of tradition, baked to perfection.Mishtanna’s Chhana Pora is a classic Bengali delicacy made by...
Nikuti Malai is a luscious Bengali dessert where fried, syrup-soaked Nikuti (mini gulab jamun-like sweets) are arranged over a bed of creamy malai (thickened milk). Garnished with pistachios , it...
Indulge in the luxurious taste of Mishtanna’s Chandana Kheer — a smooth and creamy dessert made from thickened milk, delicately flavoured with saffron and garnished with chopped pistachios. Served in...
Mishtanna’s Rabri is crafted with pure full-cream milk, slow-cooked to perfection and sweetened with natural sugar. Every silky strand of lacha reflects purity, care, and timeless tradition. More than a...
Mishtanna’s Rabri is crafted with pure full-cream milk, slow-cooked to perfection and sweetened with natural sugar. Every silky strand of lacha reflects purity, care, and timeless tradition. More than a...