Sandesh is a traditional confection made primarily from chhena and sugar. It has a soft, fudge-like texture and a delicate, milky flavor. Sandesh can be flavored with cardamom, saffron, or other ingredients, and is often shaped into decorative forms or filled with fruit preserves. This sweet is considered a delicacy in Bengali cuisine and is commonly served during festivals and special occasions. Sandesh can be enjoyed fresh (kaacha) or baked (praak), offering different textures and tastes.
A delightful Bengali sweet made from fresh chhena (cottage cheese), infused with the rich flavor of jaggery (gur) and the delicate aroma of saffron (kesar). Soft, melt-in-the-mouth, and naturally sweetened...
Mishtanna's Subhro Sandesh is a delicate and pure Bengali sweet made from the finest, fresh chhena (cottage cheese), known for its soft, melt-in-the-mouth texture. As the name "Subhro" (meaning "white"...
Mishtanna's Pista Sandesh is a delightful Bengali sweet made with fresh chhena (cottage cheese) and enriched with the goodness of pistachios. Each bite offers a soft, melt-in-the-mouth texture, with the...
Orange 2-in-1 Sandesh is a delightful fusion dessert that marries the traditional Bengali sweet, Sandesh, with the refreshing zest of oranges. This innovative treat offers a dual experience: the creamy...