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Golden, grainy, and gently sweet – Mishtanna’s Moong Laddu is a nostalgic delight made from roasted moong dal, pure ghee, and a dash of cardamom. Soft yet textured, rich yet...

Gur Narkel Naru is a traditional Bengali sweet made from freshly grated coconut and jaggery (gur). Rolled into small, round balls, these treats have a rich, caramel-like flavor and a...

Narkel Naru is a traditional Bengali sweet made from freshly grated coconut and sugar. Rolled into small, round balls, these treats have a rich, caramel-like flavor and a chewy texture....