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Mishtanna's Kheer Puli is a traditional Bengali delicacy made with soft rice flour dumplings filled with a rich mixture of coconut and jaggery, then soaked in thick, creamy kheer (milk pudding). This sweet treat offers a perfect balance of textures—the smooth, velvety kheer complements the chewy, flavorful puli, creating an indulgent dessert experience. Ideal for festive occasions like Poush Parbon or as a special treat, Kheer Puli brings the authentic taste of Bengal’s heritage to every bite!