Discover the essence of Bengali sweetness with our Ross Sweets Collection, a celebration of iconic syrup-based delicacies like Rosogolla, Gulab Jamun, Pantua, Kesar Malai Roll, and Shanti Bhog. These wet sweets offer a unique sensory experience — soft, juicy textures paired with rich, aromatic flavors that melt in your mouth.
Perfect for festive moments, heartfelt gifting, or a personal indulgence, each sweet in this collection is a handcrafted homage to Bengal’s rich culinary heritage.
A quintessential Bengali delicacy that melts in your mouth, offering a burst of sweetness and joy with every bite. These soft, spongy balls of goodness are immersed in a delicate...
A symphony of crispiness and sweetness, Jalebi is an iconic Indian sweet that captivates with its intricate swirls and golden hue. Made from fermented batter fried to perfection and soaked...
Round soft delicacy from Mishtanna which will give your taste buds a heavenly taste, made from cottage cheese.
A celestial delight from the heartland of India, where every bite unveils layers of sweet indulgence. With its delicate pastry shell embracing a luscious filling of khoya, nuts, and aromatic...
Ghee Amriti, a cherished sweet treat from the heart of India, exudes the rich aroma and flavor of clarified butter, or ghee. This delicacy is crafted from a batter of...
A heavenly creation that embodies the essence of indulgence and tradition. These round delights are meticulously crafted from fragrant ghee, roasted flour, and pistachios, then lovingly shaped into perfect spheres....
A cherished delicacy from the heart of Bengal, Kheer Goja is a sweet indulgence that combines the creamy richness of kheer with the crispy texture of deep-fried dough. Each bite...
A cherished delight from the heart of Bengal, where each bite is a symphony of flavors and textures. These soft, spongy balls of goodness are soaked in fragrant sugar syrup,...
Chandrapuli is a traditional Bengali sweet shaped like a crescent moon, made with a rich blend of khoya (reduced milk solids), and jaggery or sugar. This delicacy has a soft...
Channa Crunch is a delightful Indian sweet made from roasted chickpeas (channa) coated in caramelized jaggery or sugar. Known for its crispy texture and nutty flavor, it is a popular...
Dry Kamala Bhog is a Bengali sweet made from chhena (cottage cheese) shaped into small, soft spheres infused with orange essence. Unlike traditional Kamala Bhog, this variation is not soaked...
Discover the tropical twist on a classic Bengali favorite with Mishtanna's Coconut Rosogolla. These soft and spongy Rosogollas are delicately infused with the natural sweetness of coconut, offering a unique...
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