Sandesh is a traditional confection made primarily from chhena and sugar. It has a soft, fudge-like texture and a delicate, milky flavor. Sandesh can be flavored with cardamom, saffron, or other ingredients, and is often shaped into decorative forms or filled with fruit preserves. This sweet is considered a delicacy in Bengali cuisine and is commonly served during festivals and special occasions. Sandesh can be enjoyed fresh (kaacha) or baked (praak), offering different textures and tastes.
Cake Sandesh is an innovative twist on the classic Bengali Sandesh. It's made by combining the base ingredients of Sandesh (chhena or paneer and sugar). Resulting in a dessert that...
Indulge in the perfect harmony of tradition and chocolatey bliss with Mishtanna's Cadbury Sandesh. This unique dessert blends the creamy richness of premium chhena (cottage cheese) with the irresistible flavor...
Delight in the richness of tradition with Mishtanna's Kheer Roll, a luscious creation crafted from creamy kheer and premium cashews. This indulgent dessert features an unique taste, with the nutty...
Sankha Sandesh is a traditional Bengali sweet that showcases the rich cultural artistry of Bengal's confectionery heritage. Named after the shankha (conch shell), it is meticulously crafted to resemble the...
Babu Sandesh is a quintessential Bengali sweet, crafted with artisanal care to celebrate tradition and taste. Its delicate triangular shape, marked by soft ridges and a creamy white texture, is...
Triborno Sandesh by Mishtanna is a tri-layered masterpiece of flavor and elegance. Made with rich cocoa sandesh, soft white sandesh, and aromatic kesar khoya, it’s beautifully stuffed with a centre...
Manohara is a traditional Bengali sweet known for its unique combination of textures and flavors. It consists of a soft, spongy core made from chhena (Indian cottage cheese) encased in...
Kheer Kadam, famously known as Raskadam, is a quintessential Bengali delicacy that surprises with its ingenious layers. At its heart lies a juicy rasgulla, enveloped in a rich, sweetened khoya...
Kheer Ball is an indulgent Indian dessert made by shaping soft balls from chhena & khoya , and soaking them in rich, creamy kheer (a sweetened milk-based pudding). The kheer...
Mishtanna's Kheer Singara is a delightful Bengali pastry that beautifully combines the flavors of traditional sweets with a crispy, flaky exterior. Each singara is filled with a rich mixture of...
Subornokona Sandesh by Mishtanna is a golden gem of indulgence. Made with soft, melt-in-the-mouth sandesh, sweet and earthy jaggery (gur), and loaded with crunchy almonds and cashews, each bite offers...
Indulge in the royal taste of Mishtanna’s Magoj Sandesh — a soft and grainy delight made from fresh chhana and infused with aromatic cardamom. What makes it truly special? A...
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