Sandesh is a traditional confection made primarily from chhena and sugar. It has a soft, fudge-like texture and a delicate, milky flavor. Sandesh can be flavored with cardamom, saffron, or other ingredients, and is often shaped into decorative forms or filled with fruit preserves. This sweet is considered a delicacy in Bengali cuisine and is commonly served during festivals and special occasions. Sandesh can be enjoyed fresh (kaacha) or baked (praak), offering different textures and tastes.
Indulge in the royal taste of Mishtanna’s Magoj Sandesh — a soft and grainy delight made from fresh chhana and infused with aromatic cardamom. What makes it truly special? A...
A delicate Mishtanna specialty, crafted from fresh chana and rich khoya. Shaped like blooming petals with a soft pink center, Golapika is as beautiful as it is delicious. Light, melt-in-mouth,...
Celebrate freshness with Mishtanna’s Basantika – a soft, melt-in-mouth sandesh enriched with kesar, pista, and a hint of orange oil. A vibrant twist of tradition and flavor, crafted to bring the...
Golap Papri Sandesh is a variation of the traditional Bengali sweet Sandesh. Made from chhena (Indian cottage cheese) and sugar, this delicacy is shaped into elegant, flower-like forms and often...
Butterscotch Sandesh is a creative variation of the classic Bengali Sandesh, incorporating the rich, caramel-like flavor of butterscotch. It's typically made by mixing fresh chhena (paneer) with sugar and butterscotch...
Malai Chop is a classic Bengali sweet made from a mixture of fresh chhena and cream, flavored with saffron. The mixture is shaped into small, cylindrical pieces and often garnished...
Mishtanna's Gur Pista Sandesh is an exquisite Bengali dessert crafted with fresh chhena (cottage cheese), infused with the rich, caramelized sweetness of jaggery, and adorned with crunchy pistachios. Each piece...
Mishtanna's Baked Sandesh is a delightful twist on the classic Bengali sweet, combining the creamy richness of chhena (cottage cheese) with a perfectly baked golden crust. Infused with subtle hints...
Sankha Padma Sandesh is a traditional Bengali sweet shaped like a lotus (Padma), made from channa (cottage cheese) and khoya kheer (thickened milk solids). The channa is kneaded into a...
Mishtanna’s Krishnanagar Sarpuria is a legendary Bengali sweet delicacy, crafted with layers of chhena, khoya, and fragrant saffron. This rich and creamy treat, originating from Krishnanagar, melts in the mouth...
Discover the delicate charm of Sarer Naru from Mishtanna — a traditional sweet with a modern twist, crafted to perfection. Made from fresh sar and soft sandesh, each piece is enriched...
Indulge in the rich decadence of our Black Forest Sandesh — a heavenly fusion of Bengal’s classic sweet with the bold elegance of dark chocolate. Each bite reveals a creamy...
You've viewed 72 of 83 products