Sandesh is a traditional confection made primarily from chhena and sugar. It has a soft, fudge-like texture and a delicate, milky flavor. Sandesh can be flavored with cardamom, saffron, or other ingredients, and is often shaped into decorative forms or filled with fruit preserves. This sweet is considered a delicacy in Bengali cuisine and is commonly served during festivals and special occasions. Sandesh can be enjoyed fresh (kaacha) or baked (praak), offering different textures and tastes.
A traditional Bengali sweet crafted with fresh chhena and rich gur (jaggery). Soft, smooth, and delicately sweet, this Sandesh slice captures the rustic charm of Bengal in every bite.
Mishtanna presents Chittaranjan, a rich and wholesome sweet that celebrates the simplicity of pure ingredients and the artistry of traditional sweet-making. Made from fresh, soft chana and cooked slowly in aromatic...
Makhan Sandesh by Mishtanna is a rich, creamy indulgence made from soft kacha pak chhana, premium sandesh, khoya, and a luscious stuffing of kaju, pista, and fragrant kesar. Each piece...
Subornokona Sandesh by Mishtanna is a golden gem of indulgence. Made with soft, melt-in-the-mouth sandesh, sweet and earthy jaggery (gur), and loaded with crunchy almonds and cashews, each bite offers...
Indulge in the royal taste of Mishtanna’s Magoj Sandesh — a soft and grainy delight made from fresh chhana and infused with aromatic cardamom. What makes it truly special? A...
A delicate Mishtanna specialty, crafted from fresh chana and rich khoya. Shaped like blooming petals with a soft pink center, Golapika is as beautiful as it is delicious. Light, melt-in-mouth,...
Celebrate freshness with Mishtanna’s Basantika – a soft, melt-in-mouth sandesh enriched with kesar, pista, and a hint of orange oil. A vibrant twist of tradition and flavor, crafted to bring the...
Golap Papri Sandesh is a variation of the traditional Bengali sweet Sandesh. Made from chhena (Indian cottage cheese) and sugar, this delicacy is shaped into elegant, flower-like forms and often...
Butterscotch Sandesh is a creative variation of the classic Bengali Sandesh, incorporating the rich, caramel-like flavor of butterscotch. It's typically made by mixing fresh chhena (paneer) with sugar and butterscotch...
A delicacy made with cottage cheese (chena) and infused with raw vegetables like carrots, papaya etc, properly boiled and mixed with cottage cheese to give it a unique flavor.
Malai Chop is a classic Bengali sweet made from a mixture of fresh chhena and cream, flavored with saffron. The mixture is shaped into small, cylindrical pieces and often garnished...
Mishtanna's Gur Pista Sandesh is an exquisite Bengali dessert crafted with fresh chhena (cottage cheese), infused with the rich, caramelized sweetness of jaggery, and adorned with crunchy pistachios. Each piece...
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