Ros Sweets

Relish the classic taste of Bengal with Sar Bhaja from Mishtanna — a time-honoured delicacy known for its rich texture and unforgettable flavour. Made from thick layers of creamy sar...

Maharaja Malai Bhog by Mishtanna is a royal indulgence crafted for the true connoisseur of traditional Indian sweets. Handcrafted with fresh channa , this delicacy is soaked in a rich, velvety...

Celebrate Janmashtami with Mishtanna’s Special Sar Roll—soft rolls filled with fresh cream (sar), coconut, and Suger, wrapped in Bengal’s traditional sweetness. A festive delicacy that blends purity, devotion, and joy...

Mishtanna Chhana Pora  ✨ Shelf Life: 2 Days | Storage: Keep in Cold Counter A slice of tradition, baked to perfection.Mishtanna’s Chhana Pora is a classic Bengali delicacy made by...

Indulge in the opulence of Kesar Malai Roll, where rich creaminess meets the exotic flavor of saffron. This decadent sweet features a velvety malai (cream) filling infused with strands of...

Kesar Rasmalai is a classic Indian dessert featuring soft, spongy cheese discs (rasgullas) soaked in a rich, saffron-infused milk syrup. The dish is garnished with chopped nuts like pistachios and...

A rich mishtanna indulgence where soft rasmalai soaks in mango-infused creamy milk. Delicately flavored and garnished with nuts, it’s a fruity, melt-in-the-mouth dessert that brings summer sweetness to every bite!

Dive into a rich, indulgent experience with Mishtanna’s Rosomalai Cup, where tradition meets taste in every spoonful. Soft, saffron-hued chenna balls soak in a velvety, cardamom-scented milk, gently thickened and...

Nikuti Malai is a luscious Bengali dessert where fried, syrup-soaked Nikuti (mini gulab jamun-like sweets) are arranged over a bed of creamy malai (thickened milk). Garnished with pistachios , it...

A luscious mishtanna fusion of creamy kheer and juicy mangoes. Slow-cooked with love, enriched with dry fruits, and bursting with tropical flavor—every spoonful is a rich, fruity indulgence perfect for...

Indulge in the luxurious taste of Mishtanna’s Chandana Kheer — a smooth and creamy dessert made from thickened milk, delicately flavoured with saffron and garnished with chopped pistachios. Served in...

Mishtanna’s  Rabri is crafted with pure full-cream milk, slow-cooked to perfection and sweetened with natural sugar. Every silky strand of lacha reflects purity, care, and timeless tradition. More than a...